《老家味道-山东卷》内容简介

　　本书以作者的亲身经历，讲述了齐鲁大地上的特色美食，如锅塌豆腐、奶汤蒲菜、德州扒鸡、螺丝糕、朝天锅等。每一种美食背后都有一段美好的回忆，能让人重温那无比幸福的“老家”味道。本书的内容精彩生动，表达的情感真挚细腻，配有精美的插画，文后还附有详细制作步骤，以方便喜欢下厨房的读者亲力亲为，打造更为美好的厨房世界。

　　作者简介

　　陈欣然，女，生于1977年，籍贯河北，长于天津，在山东度过了人生华美的青春岁月。现供职于天津某媒体。平时喜欢看一些有关美食的微博，酷爱旅行，走到哪里都会去品尝当地的特色美食，有一些有关美食的小专栏，深受广大读者喜爱。

"Hometown flavor - Shandong Volume" content introduction

Based on the author's personal experience, this book tells about the special food on the land of Qilu, such as pot tofu, milk soup, Dezhou braised chicken, screw cake, Chaotian pot and so on. Every food has a good memory behind it, which can make people relive the taste of the very happy "hometown". The content of this book is wonderful and vivid, expressing sincere and delicate emotions, with exquisite illustrations, and detailed production steps are attached after the article, so as to facilitate readers who like the kitchen to create a better kitchen world by themselves.

About the author

Chen Xinran, female, was born in 1977 in Hebei Province, grew up in Tianjin, and spent her beautiful youth in Shandong Province. Now working for a media in Tianjin. I usually like to read some micro-blogs about food, and I love to travel. I will taste local special food wherever I go. There are some small columns about food, which are loved by the majority of readers.